中文版 | English
题名

An anthropometric study for the anthropomorphic design of tomato harvesting robots

作者
通讯作者Li, Zhigu; Yang, Zhibo
发表日期
2019-08
DOI
发表期刊
ISSN
0168-1699
EISSN
1872-7107
卷号163
摘要
To explore how humans can dexterously pick fruits of various sizes from a tomato plant from different positions and postures, some anthropometric dimensions related to the hand-harvesting of the fruits were determined within 261 volunteers, and their correlations were investigated using a bivariate correlation analysis method. The heights of the body (stature), shoulder tip, waist and knee of participants ranged from 111.2 to 193.6, 87.5 to 163.0, 62.1 to 117.3, and 31.0 to 56.0 cm, respectively; the ratios of the knee height, waist height, and shoulder tip height to the stature were 0.25-0.33, 0.52-0.65, and 0.76-0.87, respectively; the shoulder tip breadth, upper limb length and foot length of participants ranged from 26.0 to 48.5, 45.4 to 85.6, and 19.5 to 28.0 cm, respectively; and the length ratios of the hand, forearm, and upper arm to the upper limb were 0.23-0.31, 0.29-0.38, and 0.35-0.45, respectively. There were high linear correlations among the stature, waist height and knee height, between the forearm and hand lengths, and among the stature, hand length and arm length and moderate linear correlations between most hand dimensions. These human body dimensions determine the upper limb workspace, body balance, working comfort and lower limb movement frequency during picking, and this information will be useful for the bionic dimensional synthesis design of a harvesting robotic arm, walking mechanism and body. The results of multiple comparisons in ANOVA showed that there were significant differences between some of the finger dimensions and between some of the hand-scaling dimensions, which is one of the main features enabling the human hand to pick various sizes of fruits. This study can provide guidance and inspiration for the anthropomorphic design of robotic tomato-harvesting end-effectors.
关键词
相关链接[来源记录]
收录类别
SCI ; EI
语种
英语
学校署名
其他
资助项目
Key Research and Development Plan of Shaanxi Province[2019NY-172]
WOS研究方向
Agriculture ; Computer Science
WOS类目
Agriculture, Multidisciplinary ; Computer Science, Interdisciplinary Applications
WOS记录号
WOS:000481565800035
出版者
EI入藏号
20192807165147
EI主题词
Anthropometry ; Anthropomorphic robots ; End effectors ; Harvesting ; Machine design ; Robotic arms ; Robotics
EI分类号
Biomechanics, Bionics and Biomimetics:461.3 ; Mechanical Design:601 ; Robotics:731.5 ; Agricultural Methods:821.3 ; Agricultural Products:821.4
ESI学科分类
COMPUTER SCIENCE
来源库
Web of Science
引用统计
被引频次[WOS]:24
成果类型期刊论文
条目标识符http://sustech.caswiz.com/handle/2SGJ60CL/25445
专题工学院_机械与能源工程系
作者单位
1.Northwest A&F Univ, Coll Mech & Elect Engn, Yangling 712100, Shaanxi, Peoples R China
2.Henan Polytech Univ, Sch Mech & Power Engn, Jiaozuo 454003, Henan, Peoples R China
3.Univ Birmingham, Sch Chem Engn, Birmingham B15 2TT, W Midlands, England
4.Southern Univ Sci & Technol, Dept Mech & Energy Engn, Shenzhen 518055, Peoples R China
推荐引用方式
GB/T 7714
Li, Zhigu,Miao, Fengli,Yang, Zhibo,et al. An anthropometric study for the anthropomorphic design of tomato harvesting robots[J]. COMPUTERS AND ELECTRONICS IN AGRICULTURE,2019,163.
APA
Li, Zhigu,Miao, Fengli,Yang, Zhibo,&Wang, Hongqiang.(2019).An anthropometric study for the anthropomorphic design of tomato harvesting robots.COMPUTERS AND ELECTRONICS IN AGRICULTURE,163.
MLA
Li, Zhigu,et al."An anthropometric study for the anthropomorphic design of tomato harvesting robots".COMPUTERS AND ELECTRONICS IN AGRICULTURE 163(2019).
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