题名 | Biodiversity responses of gut mycobiota and bacteriophages induced by probiotic consumption |
作者 | |
通讯作者 | Zhang, Jiachao |
发表日期 | 2023-07-01
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DOI | |
发表期刊 | |
ISSN | 1756-4646
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EISSN | 2214-9414
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卷号 | 106 |
摘要 | An increasing number of studies have widely recognized that the gut mycobiota and bacteriophages are closely related to human health and disease, although little is known about the responses of fungi and phages that are induced by probiotics. In this study, based on published longitudinal cohorts, a meta-analysis of intestinal fungi and bacteriophages after probiotic consumption was performed. On the fungi, our results showed that probiotics had an effect size on the composition of intestinal fungi, and the strain specificity of probiotics were the most important influencing factors. In terms of phage, probiotics regulated the gut microbiome, which led to elevation and diminishment of multiple phages in the gut, although dramatic changes did not occur in the diversity and structure of intestinal bacteriophages after intervention with probiotics. Our study extended the understanding of the effects of probiotics on intestinal fungi and bacteriophages. |
关键词 | |
相关链接 | [来源记录] |
收录类别 | |
语种 | 英语
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学校署名 | 其他
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资助项目 | National Natural Science Foundation of China["32160545","32222066"]
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WOS研究方向 | Food Science & Technology
; Nutrition & Dietetics
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WOS类目 | Food Science & Technology
; Nutrition & Dietetics
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WOS记录号 | WOS:001024555500001
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出版者 | |
来源库 | Web of Science
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引用统计 |
被引频次[WOS]:1
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成果类型 | 期刊论文 |
条目标识符 | http://sustech.caswiz.com/handle/2SGJ60CL/549336 |
专题 | 南方科技大学医学院 |
作者单位 | 1.Hainan Univ, Coll Food Sci & Engn, Key Lab Food Nutr & Funct Food Hainan Prov, Haikou 570228, Peoples R China 2.Southern Univ Sci & Technol, Sch Med, Shenzhen 518055, Peoples R China 3.Hainan Univ, One Hlth Inst, Haikou 570228, Hainan, Peoples R China |
推荐引用方式 GB/T 7714 |
Li, Jiahe,Ma, Chenchen,Liu, Xinlei,et al. Biodiversity responses of gut mycobiota and bacteriophages induced by probiotic consumption[J]. JOURNAL OF FUNCTIONAL FOODS,2023,106.
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APA |
Li, Jiahe.,Ma, Chenchen.,Liu, Xinlei.,Jiang, Shuaiming.,Huo, Dongxue.,...&Zhang, Jiachao.(2023).Biodiversity responses of gut mycobiota and bacteriophages induced by probiotic consumption.JOURNAL OF FUNCTIONAL FOODS,106.
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MLA |
Li, Jiahe,et al."Biodiversity responses of gut mycobiota and bacteriophages induced by probiotic consumption".JOURNAL OF FUNCTIONAL FOODS 106(2023).
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条目包含的文件 | 条目无相关文件。 |
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