题名 | Water mass mixing contributes dynamics of dissolved organic matter in Kuroshio-Oyashio confluence region |
作者 | |
通讯作者 | Xu, Yunping |
发表日期 | 2023-11-02
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DOI | |
发表期刊 | |
EISSN | 2296-7745
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卷号 | 10 |
摘要 | The Kuroshio-Oyashio confluence region (K/O region) plays a significant role in the global carbon cycle and climate change. In this study, we examined the concentration and composition of dissolved organic matter (DOM) in water samples collected from depths of 0 to 1000 meters between 2019 and 2021. The concentration of dissolved organic carbon (DOC) ranged from 30.54 to 113.21 mu mol L-1, with higher concentrations observed in surface waters. The biological index (BIX) decreases with increasing depth, indicating decreasing in-situ production of plankton downwards. Additionally, the humification index (HIX) increased with depth, suggesting the transformation of labile to refractory DOC by bacteria. Using parallel factor analysis, we identified two humic-like (C1, C3) and one protein-like (C2) fluorescent components in 467 water samples. Water samples collected in 2020 exhibited significantly higher specific ultraviolet absorbance at 254 nm (SUVA(254)) (0.5 +/- 0.2 L mg(-1 )m(-1)) and higher intensities of C1 (8.2 +/- 2.69 *10-3 R.U.) and C3 (9.22 +/- 4.39 *10-3 R.U.) compared to samples from 2019 and 2021. We found that water temperature had a positive correlation with C2 intensity (r = 0.33; p< 0.01), but negative correlations with C1 (r = -0.72; p< 0.01) and C3 intensity (r = -0.55; p< 0.01). Comparison of measured and theoretical values using a conservative physical mixing model revealed active biogeochemical processes of DOM during water mixing of the Kuroshio, Oyashio, and North Pacific Intermediate Water that change concentration and composition of DOM. Since the hydrology in the K/O region is sensitive for the ongoing climate warming, further investigation is needed to understand water mass mixing and associated DOM dynamics. |
关键词 | |
相关链接 | [来源记录] |
收录类别 | |
语种 | 英语
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学校署名 | 其他
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WOS研究方向 | Environmental Sciences & Ecology
; Marine & Freshwater Biology
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WOS类目 | Environmental Sciences
; Marine & Freshwater Biology
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WOS记录号 | WOS:001104540800001
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出版者 | |
来源库 | Web of Science
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引用统计 |
被引频次[WOS]:2
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成果类型 | 期刊论文 |
条目标识符 | http://sustech.caswiz.com/handle/2SGJ60CL/629169 |
专题 | 工学院_环境科学与工程学院 |
作者单位 | 1.Shanghai Ocean Univ, Coll Marine Sci, Shanghai Frontiers Res Ctr Hadal Biosphere, Shanghai, Peoples R China 2.Shanghai Ocean Univ, Key Lab Sustainable Exploitat Ocean Fisheries Res, Minist Educ, Shanghai, Peoples R China 3.Southern Univ Sci & Technol, Sch Environm Sci & Engn, Guangdong Key Lab Soil & Groundwater Pollut Contro, Shenzhen, Guangdong, Peoples R China |
推荐引用方式 GB/T 7714 |
Wang, Yasong,Liu, Bilin,Wu, Weichao,et al. Water mass mixing contributes dynamics of dissolved organic matter in Kuroshio-Oyashio confluence region[J]. FRONTIERS IN MARINE SCIENCE,2023,10.
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APA |
Wang, Yasong,Liu, Bilin,Wu, Weichao,Liu, Liang,Wang, Yinghui,&Xu, Yunping.(2023).Water mass mixing contributes dynamics of dissolved organic matter in Kuroshio-Oyashio confluence region.FRONTIERS IN MARINE SCIENCE,10.
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MLA |
Wang, Yasong,et al."Water mass mixing contributes dynamics of dissolved organic matter in Kuroshio-Oyashio confluence region".FRONTIERS IN MARINE SCIENCE 10(2023).
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条目包含的文件 | 条目无相关文件。 |
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