Tissue culture-free transformation of traditional Chinese medicinal plants with root suckering capability

Jinghua Lu1,2; Suhui Lu3; Chunli Su3; Shuai Deng3; Mugui Wang2; Huan Tang4; Zhunian Wang5; Guofu Li3; Zhaobo Lang6; Jian-Kang Zhu2,6

2023-12-29

10.1093/hr/uhad290

Horticulture Research   影响因子和分区

2662-6810

2052-7276

SCI

英语

通讯

Project of Sanya Yazhou Bay Science and Technology City[SCKJ-JYRC-2023-72] ; Hainan Yazhou Bay Seed Laboratory[B22C10305]

Plant Sciences ; Genetics & Heredity ; Agriculture

Plant Sciences ; Genetics & Heredity ; Horticulture

WOS:001164958500001

OXFORD UNIV PRESS INC

人工提交

1.Institute of Tropical Bioscience and Biotechnology/Sanya Research Institute, Chinese Academy of Tropical Agricultural Sciences
2.Institute of Crop Sciences/National Nanfan Research Institute, Chinese Academy of Agricultural Sciences, and Key Laboratory of Gene Editing Technologies, Ministry of Agriculture and Rural Affairs
3.Shandong Shunfeng Biotechnology Co. Ltd
4.Tropical Crops Genetic Resources Institute, Chinese Academy of Tropical Agricultural Sciences
5.Sanya Research Institute & Tropical Crops Genetic Resources Institute, Chinese Academy of Tropical Agricultural Sciences
6.Institute of Advanced Biotechnology and School of Life Sciences, Southern University of Science and Technology

Jinghua Lu,Suhui Lu,Chunli Su,et al. Tissue culture-free transformation of traditional Chinese medicinal plants with root suckering capability[J]. Horticulture Research,2023,11(2).

Jinghua Lu.,Suhui Lu.,Chunli Su.,Shuai Deng.,Mugui Wang.,...&Jian-Kang Zhu.(2023).Tissue culture-free transformation of traditional Chinese medicinal plants with root suckering capability.Horticulture Research,11(2).

Jinghua Lu,et al."Tissue culture-free transformation of traditional Chinese medicinal plants with root suckering capability".Horticulture Research 11.2(2023).