题名 | The Olfactory Working Memory Capacity Paradigm |
作者 | |
通讯作者 | Yu, Xin |
发表日期 | 2024-06-01
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DOI | |
发表期刊 | |
ISSN | 2691-1299
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卷号 | 4期号:6 |
摘要 | Working memory capacity (WMC), a crucial component of working memory (WM), has consistently drawn the attention of researchers. Exploring the underlying neurobiological mechanisms behind it is currently a prominent focus in the field of neuroscience. Previously, we developed a novel behavioral paradigm for rodents called the olfactory working memory capacity (OWMC) paradigm, which serves as an effective tool for quantifying the WMC of rodents. The OWMC task comprises five phases: context adaptation, digging training, rule-learning for nonmatching to a single sample odor (NMSS), rule-learning for nonmatching to multiple sample odors (NMMS), and capacity testing. In the first phase, mice are handled to reduce stress and acclimate to the training cage. The second phase involves training mice to dig in a bowl of unscented sawdust to locate a piece of cheese. In the third phase, mice are trained to locate the cheese pellet in a bowl with a noveal odor. The fourth phase requires mice to distinguish the novel odor among multiple scented bowls to locate the cheese pellet. Finally, in the fifth phase, mice undergo several WMC tests until they achieve a stable level of performance. In this protocol paper, we will provide detailed instructions on how to implement the behavioral paradigm. (c) 2024 Wiley Periodicals LLC.Basic Protocol 1: Context adaptationBasic Protocol 2: Digging trainingBasic Protocol 3: Rule-learning for NMSSBasic Protocol 4: Rule-learning for NMMSBasic Protocol 5: Capacity testing |
关键词 | |
相关链接 | [来源记录] |
收录类别 | |
语种 | 英语
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学校署名 | 其他
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资助项目 | National Natural Science Foundation of China[82101492]
; Shenzhen Science and Technology Program[RCBS20221008093252091]
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WOS研究方向 | Biochemistry & Molecular Biology
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WOS类目 | Biochemical Research Methods
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WOS记录号 | WOS:001248153400001
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出版者 | |
来源库 | Web of Science
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引用统计 | |
成果类型 | 期刊论文 |
条目标识符 | http://sustech.caswiz.com/handle/2SGJ60CL/787642 |
专题 | 南方科技大学 |
作者单位 | 1.Peking Univ, Hosp 6, Inst Mental Hlth, Beijing, Peoples R China 2.Peking Univ, Natl Clin Res Ctr Mental Disorders, Beijing, Peoples R China 3.Peking Univ, NHC Key Lab Mental Hlth, Beijing, Peoples R China 4.Beijing Municipal Key Lab Translat Res Diag & Trea, Beijing, Peoples R China 5.Shenzhen Clin Res Ctr Mental Disorders, Shenzhen Mental Hlth Ctr, Dept Addict Med, Shenzhen, Peoples R China 6.Southern Univ Sci & Technol, Affiliated Mental Hlth Ctr, Shenzhen, Peoples R China |
推荐引用方式 GB/T 7714 |
Jiang, Lixin,Huang, Gengdi,Yu, Xin. The Olfactory Working Memory Capacity Paradigm[J]. CURRENT PROTOCOLS,2024,4(6).
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APA |
Jiang, Lixin,Huang, Gengdi,&Yu, Xin.(2024).The Olfactory Working Memory Capacity Paradigm.CURRENT PROTOCOLS,4(6).
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MLA |
Jiang, Lixin,et al."The Olfactory Working Memory Capacity Paradigm".CURRENT PROTOCOLS 4.6(2024).
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条目包含的文件 | 条目无相关文件。 |
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